If
your green thumb is out of joint thanks to limited (or nonexistent) outdoor
space, try some out-of-the-yard thinking, and you’ll soon be digging in the
dirt. You can garden anywhere if you’re resourceful.
Go vertical: If
you’re in an urban setting, take inspiration from the high-rises that surround
you. When there’s no room to spread out, go up. Use tiered planters and a
trellis to create a living wall or a “room” divider on your balcony. Add wall
pockets to grow small plants such as herbs. When you think of your outside
walls as garden space, you suddenly have lots of room!
Think outside the window box: Who says plants only grow on prairies and in pots? Create a unique
arrangement of washbasins, bowls, cookware, repurposed rain boots, previously
loved furniture—nothing’s off limits for the innovative container gardener.
Automate it: If
you have neither the space nor the green thumb, this solution may be for you.
The recently invented Modgarden is a small indoor farm in a cabinet, and it’s
fully automated. You simply fill the water reservoir, add seeds, and wait for
your veggies and herbs to grow. Some restaurants in colder climes are trying it
to grow off-season produce.
Redefine the fruit basket: Fit a large wicker basket with a plant-friendly container filled with
potting soil, and add your favourite herb and edible flower seeds. Soon you’ll
have a microgarden that’s useful, decorative, and different all in one.
Bring the outdoors in: If
you love greenery but lack green space, why not bring the garden inside? Add
small potted trees to sitting areas. Integrate potted plants into your décor.
Fill your foyer with foliage. You may not have much square footage, but you can
transform the space you do have into a garden that flows from room to room.
Just remember to provide your plants with the right soil and lighting
conditions, water regularly . . . and enjoy!